Chilled Shrimp With Lobster ButterSam Sifton85 ratings with an average rating of 4 out of 5 stars8515 minutes, plus chilling
Lemon Potato Salad With MintMelissa Clark5869 ratings with an average rating of 5 out of 5 stars5,86945 minutes
Fresh Egg PastaMelissa Clark1264 ratings with an average rating of 5 out of 5 stars1,26430 minutes, plus 1 hour resting time
Finnish PancakesIan Austen, the Hoito400 ratings with an average rating of 5 out of 5 stars400About 20 minutes
Mango Lime SorbetMartha Rose Shulman243 ratings with an average rating of 4 out of 5 stars24310 minutes, plus overnight rest and about 25 minutes in ice cream maker
Mango Lassi IceMartha Rose Shulman185 ratings with an average rating of 4 out of 5 stars18530 minutes, plus resting and freezing
Stuffed and Seared Duck BreastsMark Bittman324 ratings with an average rating of 5 out of 5 stars324About 40 minutes
Boiled Potatoes With Butter and MintJulia Moskin, April Bloomfield405 ratings with an average rating of 4 out of 5 stars40530 minutes
Roasted Pepper and Goat Cheese SandwichMartha Rose Shulman338 ratings with an average rating of 5 out of 5 stars3385 to 10 minutes
The Best Roast Beef for SandwichesMelissa Clark1052 ratings with an average rating of 5 out of 5 stars1,0521 hour, 45 minutes, plus at least 5 hours resting
Radish Sandwiches With Butter and SaltSam Sifton, "Root to Leaf"1208 ratings with an average rating of 5 out of 5 stars1,20810 minutes
Grilled Cheese SandwichJulia Moskin3072 ratings with an average rating of 4 out of 5 stars3,07215 minutes
Pasta Aglio, Olio e PeperoncinoMark Bittman1586 ratings with an average rating of 5 out of 5 stars1,58620 minutes
Roasted Asparagus FrittataMark Bittman673 ratings with an average rating of 4 out of 5 stars67325 minutes
Yogurt-Marinated Leg of Lamb With Cardamom and OrangeMark Bittman564 ratings with an average rating of 5 out of 5 stars5641 1/2 to 3 hours, largely unattended
Tuna Mushroom BurgersMartha Rose Shulman214 ratings with an average rating of 5 out of 5 stars21430 minutes if mushroom base is made; 1 hour if making mushroom base
Unmeasured CrepesTamar Adler, Michael Ruhlman1686 ratings with an average rating of 5 out of 5 stars1,68610 minutes
Green Fairy OystersFlorence Fabricant18 ratings with an average rating of 4 out of 5 stars1840 minutes
Dark Chocolate Mint SorbetMartha Rose Shulman190 ratings with an average rating of 4 out of 5 stars190About 45 minutes, plus chilling
KashaMartha Rose Shulman246 ratings with an average rating of 4 out of 5 stars24630 minutes (includes resting time after cooking) for cracked kasha, 1 hour for whole kasha
Grilled Lamb on Rosemary SkewersMark Bittman198 ratings with an average rating of 5 out of 5 stars19820 minutes, plus time to heat grill
Marinated Cauliflower and Carrots With MintMartha Rose Shulman208 ratings with an average rating of 4 out of 5 stars20815 minutes
Feta-Brined Roast ChickenMelissa Clark, Souvla1302 ratings with an average rating of 5 out of 5 stars1,3021 1/2 hours, plus marinating
Crispy Polenta MedallionsMartha Rose Shulman179 ratings with an average rating of 4 out of 5 stars179about 50 minutes
Simple Pencil Cob Breakfast GritsMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6135 minutes after an overnight soak
Yorkshire PuddingJeff Gordinier, April Bloomfield2582 ratings with an average rating of 4 out of 5 stars2,58250 minutes, including resting time
Amaranth Porridge With Grated Apples and Maple SyrupMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6125 minutes
Teff Polenta Croutons or CakesMartha Rose Shulman30 ratings with an average rating of 3 out of 5 stars3015 to 30 minutes, depending on how many pieces you are frying and the size of your pan
Inside-Out Lamb CheeseburgersMark Bittman201 ratings with an average rating of 4 out of 5 stars20120 minutes
Baked Egg With Prosciutto and TomatoMark Bittman1131 ratings with an average rating of 5 out of 5 stars1,13115 minutes
Danny Bowien's PastramiDanny Bowien207 ratings with an average rating of 4 out of 5 stars2071 hour, plus 48 hours’ soaking, drying and roasting
Sautéed Winter Squash With Swiss Chard, Red Quinoa and Aleppo PepperMartha Rose Shulman156 ratings with an average rating of 4 out of 5 stars15635 minutes
Seared and Roasted Brussels Sprouts With Red Pepper and Mint GremolataMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11625 minutes
Schmaltz and GribenesMelissa Clark200 ratings with an average rating of 4 out of 5 stars2001 hour 30 minutes
Roasted Cauliflower, Raisins and Anchovy VinaigretteMark Bittman213 ratings with an average rating of 5 out of 5 stars21345 minutes
Hasselback Potatoes With Garlic-Paprika OilJulia Moskin551 ratings with an average rating of 4 out of 5 stars5511 hour 15 minutes
Cinnamon Sugar AlmondsTara Parker-Pope207 ratings with an average rating of 4 out of 5 stars20715 minutes
Grilled or Oven-Roasted Santa Maria Tri-TipKim Severson3117 ratings with an average rating of 5 out of 5 stars3,11740 minutes
Candied Sweet PotatoesMelissa Clark, George H. Foster, Peter C. Weiglin1465 ratings with an average rating of 5 out of 5 stars1,4651 hour 15 minutes
Glazed BaconFlorence Fabricant, Betty Groff481 ratings with an average rating of 5 out of 5 stars48140 minutes
Wild Rice With MushroomsLigaya Mishan, Shellie Holmes1003 ratings with an average rating of 4 out of 5 stars1,00350 minutes
Standing Rib RoastMelissa Clark1642 ratings with an average rating of 4 out of 5 stars1,6421 1/2 to 2 1/4 hours, plus at least 2 hours 20 minutes’ resting time