Boiled Potatoes With Butter and MintJulia Moskin, April Bloomfield402 ratings with an average rating of 4 out of 5 stars40230 minutes
Roasted Pepper and Goat Cheese SandwichMartha Rose Shulman337 ratings with an average rating of 5 out of 5 stars3375 to 10 minutes
The Best Roast Beef for SandwichesMelissa Clark1046 ratings with an average rating of 5 out of 5 stars1,0461 hour, 45 minutes, plus at least 5 hours resting
Radish Sandwiches With Butter and SaltSam Sifton, "Root to Leaf"1199 ratings with an average rating of 5 out of 5 stars1,19910 minutes
Grilled Cheese SandwichJulia Moskin3060 ratings with an average rating of 4 out of 5 stars3,06015 minutes
Pasta Aglio, Olio e PeperoncinoMark Bittman1576 ratings with an average rating of 5 out of 5 stars1,57620 minutes
Roasted Asparagus FrittataMark Bittman673 ratings with an average rating of 4 out of 5 stars67325 minutes
Yogurt-Marinated Leg of Lamb With Cardamom and OrangeMark Bittman561 ratings with an average rating of 5 out of 5 stars5611 1/2 to 3 hours, largely unattended
Tuna Mushroom BurgersMartha Rose Shulman210 ratings with an average rating of 5 out of 5 stars21030 minutes if mushroom base is made; 1 hour if making mushroom base
Unmeasured CrepesTamar Adler, Michael Ruhlman1676 ratings with an average rating of 5 out of 5 stars1,67610 minutes
Green Fairy OystersFlorence Fabricant18 ratings with an average rating of 4 out of 5 stars1840 minutes
Dark Chocolate Mint SorbetMartha Rose Shulman189 ratings with an average rating of 4 out of 5 stars189About 45 minutes, plus chilling
KashaMartha Rose Shulman244 ratings with an average rating of 4 out of 5 stars24430 minutes (includes resting time after cooking) for cracked kasha, 1 hour for whole kasha
Grilled Lamb on Rosemary SkewersMark Bittman197 ratings with an average rating of 5 out of 5 stars19720 minutes, plus time to heat grill
Marinated Cauliflower and Carrots With MintMartha Rose Shulman207 ratings with an average rating of 4 out of 5 stars20715 minutes
Feta-Brined Roast ChickenMelissa Clark, Souvla1295 ratings with an average rating of 5 out of 5 stars1,2951 1/2 hours, plus marinating
Crispy Polenta MedallionsMartha Rose Shulman178 ratings with an average rating of 4 out of 5 stars178about 50 minutes
Simple Pencil Cob Breakfast GritsMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6135 minutes after an overnight soak
Yorkshire PuddingJeff Gordinier, April Bloomfield2582 ratings with an average rating of 4 out of 5 stars2,58250 minutes, including resting time
Amaranth Porridge With Grated Apples and Maple SyrupMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6125 minutes
Teff Polenta Croutons or CakesMartha Rose Shulman30 ratings with an average rating of 3 out of 5 stars3015 to 30 minutes, depending on how many pieces you are frying and the size of your pan
Inside-Out Lamb CheeseburgersMark Bittman201 ratings with an average rating of 4 out of 5 stars20120 minutes
Baked Egg With Prosciutto and TomatoMark Bittman1123 ratings with an average rating of 5 out of 5 stars1,12315 minutes
Danny Bowien's PastramiDanny Bowien207 ratings with an average rating of 4 out of 5 stars2071 hour, plus 48 hours’ soaking, drying and roasting
Sautéed Winter Squash With Swiss Chard, Red Quinoa and Aleppo PepperMartha Rose Shulman156 ratings with an average rating of 4 out of 5 stars15635 minutes
Seared and Roasted Brussels Sprouts With Red Pepper and Mint GremolataMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11625 minutes
Schmaltz and GribenesMelissa Clark200 ratings with an average rating of 4 out of 5 stars2001 hour 30 minutes
Roasted Cauliflower, Raisins and Anchovy VinaigretteMark Bittman213 ratings with an average rating of 5 out of 5 stars21345 minutes
Hasselback Potatoes With Garlic-Paprika OilJulia Moskin550 ratings with an average rating of 4 out of 5 stars5501 hour 15 minutes
Cinnamon Sugar AlmondsTara Parker-Pope206 ratings with an average rating of 4 out of 5 stars20615 minutes
Grilled or Oven-Roasted Santa Maria Tri-TipKim Severson3094 ratings with an average rating of 5 out of 5 stars3,09440 minutes
Candied Sweet PotatoesMelissa Clark, George H. Foster, Peter C. Weiglin1465 ratings with an average rating of 5 out of 5 stars1,4651 hour 15 minutes
Glazed BaconFlorence Fabricant, Betty Groff480 ratings with an average rating of 5 out of 5 stars48040 minutes
Wild Rice With MushroomsLigaya Mishan, Shellie Holmes997 ratings with an average rating of 4 out of 5 stars99750 minutes
Standing Rib RoastMelissa Clark1642 ratings with an average rating of 4 out of 5 stars1,6421 1/2 to 2 1/4 hours, plus at least 2 hours 20 minutes’ resting time
Grape SaladDavid Tanis134 ratings with an average rating of 4 out of 5 stars13430 minutes, plus at least 1 hour chilling time
Foolproof Tarte TatinJulia Moskin, Ron Paprocki2462 ratings with an average rating of 4 out of 5 stars2,4621 1/2 hours, plus 1 to 2 days’ aging time for apples
Hanjan Chicken WingsThe New York Times, Hooni Kim500 ratings with an average rating of 4 out of 5 stars50045 minutes
Country-Style Risina BeansElaine Sciolino15 ratings with an average rating of 4 out of 5 stars15About 1 hour
Popcorn with Coconut Flakes and Mustard SeedKim Severson80 ratings with an average rating of 4 out of 5 stars8015 minutes
Craig Claiborne’s Smothered ChickenSam Sifton, Craig Claiborne, Pierre Franey3288 ratings with an average rating of 5 out of 5 stars3,2881 hour 20 minutes